"Mamma Mia" Homemade Tomato Eggplant Sauce by Italianavera
Italianavera sauces are handmade and slow-cooked in small batches over a long period of time in Campania, Southern Italy by Owner Diana Attianese. You will immediately notice on the ingredients the fresh, natural, whole Italian ingredients of the highest quality. Her recipes are then slow-cooked in small batches over a long period of time.
Net weight: 550 g/19.4 oz Ingredients: diced tomato 73%, hand cut eggplant 21%, extra virgin olive oil, garlic, fresh basil, salt